Spiritline Cruises provides customers with several dining yachts to accommodate nautical wedding ceremonies, receptions, and rehearsal dinners. With over fifty years of experience, this company has safely accommodated over 12 million passengers for events of every kind. Spiritline Cruises provides two convenient dock locations in Mt. Pleasant and Charleston.
The Spirit of Carolina is 90 feet long and 30 feet wide. It features three decks, two of which are enclosed and air-conditioned. The two enclosed decks provide a total dining capacity of 270 guests or an hors d’oeuvres capacity of 325 guests. The enclosed decks contain ten-foot ceilings, atrium windows, hand-crafted mahogany bars, and a classic color palate.
The Spirit of the Lowcountry is 93 feet long and 32 feet wide. It features two dining decks with heat and air-conditioning, 2 fully-equipped bars, beautiful window tapestries, banquette seating, classic light fixtures, 7 restrooms, and an elevator. This yacht can accommodate 175 guests for a seated dinner or 300 guests for hors d’oeuvres.
The Spirit of Charleston is 102 feet long and 30 feet wide. It features two full service bars and two decks, one of which is an open air deck that can be fully enclosed if the weather becomes difficult. The lower deck is elegant and spacious, with a neutral color palette and lovely amber sconces for illumination. The yacht can accommodate 150 guests for a seated dinner or 250 guests for hors d’oeuvres.
The General Beauregard is 70 feet long and 26 feet wide and intended for more casual events of 200 people or less. The yacht has fixed seating in the lower deck and entertainment space on the upper deck. It also features a snack bar and space for your food displays.
Spiritline Cruises also offers additional services such as music entertainment, licensed tour guides, historical storytellers, theatrical performers, décor packages, upgraded linen options, floral arrangements, favors, and audio-visual services. The company offers an extensive list of wine, beer and cocktail selections. Catering options include hors d’oeuvres such as Merkin Abbey Wild Mushroom and Mascarpone Croustade or Lobster Ice Cream Cone, carving selections such as Roast Filet Mignon or Honey Bourbon Glazed Ham, Lowcountry favorites such as Shrimp and Grits, and classy four-course plated meals.
If you wish for a nautical wedding experience, Spiritline Cruises will cater to your desires. For more information on this venue and to book your reservation, please visit the company’s website at www.spiritlinecruises.com. You may also call the company toll-free at 1-800-789-3678.Read More »